Lowestoft La Maison Pinot Noir 2023 domaine-marc-sorrel dried tomatoes and basil crème

dried tomatoes and basil crème brûlée

faint earth and spicy pepper nuances lying underneath

this Viognier reflects Yangarra’s commitment to biodynamic farming and minimal intervention winemaking

Château Labégorce 2017 is drinking beautifully now but will continue to evolve gracefully over the next decade

There is tension on the palate

Lowestoft La Maison Pinot Noir 2023 domaine-marc-sorrel dried tomatoes and basil crèmeLight crimson colours with ruby hues. Brooding dark cherry and plum aromas evolve in the glass, ultimately revealing a lifted, sweet perfume of redcurrant, raspberry, dried thyme and subtle oak spice. Richly layered dark fruits provide a dense core with earthy undertones, Christmas cake and sweet tea driving vibrancy and length. A beautifully structured wine showing both power and finesse. "Produced from the close planted (8,300 vines per hectare)