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The Making of a Cook (Madeleine Kamman) Tartine and Wylie Dufresne

SKU 41072972115
4.4
USD35.00 USD62.00

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Description

and Wylie Dufresne

And there’s plenty of vegetarian meals too―from South Indian– Style Pineapple Curry to Kale Mushroom Matar Malai

Included are spit-roasting and temperature charts

She’s gathered more than 500 recipes for the full range of dishes

In Recipes from Andalusia

The Making of a Cook (Madeleine Kamman) Tartine and Wylie DufresneJacket. First Edition. NY: Weathervane, [1971]. Kamman collates five hundred recipes collected from diverse Western cultures with lessons on the preparation and selection of food. Very good and bright. (16)

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